Name: Loaded cauliflower bake
Ingredients: 4 slices center cut bacon; 6 cups (about 24 oz) cauliflower florets; 3 cloves crushed garlic; 1/3 cup 1% buttermilk; 1 tablespoon whipped butter; 3/4 tsp kosher salt; fresh black pepper, to taste; 2 tablespoons minced fresh chives, divided; 1/4 cup shredded reduced fat shredded cheddar