Name: Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
Ingredients: 2 pounds Pork tenderloin; 1 tsp Ground sage; ½ tsp Salt; ¼ tsp Pepper; 1 clove Garlic; crushed; ½ cup Water; ½ cup Brown sugar; 1 tbsp Cornstarch; ¼ cup Balsamic Vinegar; ½ cup Water; 2 tbsp Soy sauce

Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin

Posted on December 10, 2019 by Laura in Weight Watchers

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