Creamy Mushroom Pork Chops Are A Family Favorite

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Recipe By: mmcgee

“Quick and easy, but very delicious. One of my family’s favorites served over brown rice.”

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Creamy Mushroom Pork Chops Are A Family Favorite
Creamy Mushroom Pork Chops Are A Family Favorite

Ingredients

4 pork chops

salt and pepper to taste

1 pinch garlic salt, or to taste

1 onion, chopped

1/2 pound fresh mushrooms, sliced

1 (10.75 ounce) can condensed cream of mushroom soup

Directions

Season pork chops with salt, pepper, and garlic salt to taste.

In a large skillet, brown the chops over medium-high heat. Add the onion and mushrooms, and saute for one minute. Pour cream of mushroom soup over chops. Cover skillet, and reduce temperature to medium-low. Simmer 20 to 30 minutes, or until chops are cooked through.

Creamy Mushroom Pork Chops Are A Family Favorite

Creamy Mushroom Pork Chops Are A Family Favorite

“Quick and easy, but very delicious. One of my family’s favorites served over brown rice."

Equipment

  • Large Skillet

Ingredients
  

  • 4 pork chops
  • salt and pepper to taste
  • 1 pinch garlic salt, or to taste
  • 1 onion, chopped
  • 1/2 pound fresh mushrooms, sliced
  • 1 (10.75 ounce) can condensed cream of mushroom soup

Instructions
 

  • Season pork chops with salt, pepper, and garlic salt to taste.
  • In a large skillet, brown the chops over medium-high heat. Add the onion and mushrooms, and saute for one minute. Pour cream of mushroom soup over chops. Cover skillet, and reduce temperature to medium-low. Simmer 20 to 30 minutes, or until chops are cooked through.
Keyword Creamy Mushroom Pork Chops, Mushroom Pork Chops