Name: Restaurant-Style French Onion Soup Is Easier Than You Think
Ingredients: 1/2 cup butter; 8 onions, sliced; 2 cloves garlic, crushed; 1/2 tsp salt, or to taste; 1/2 tsp ground black pepper, or to taste; 1 tsp dried thyme; 1 cup red wine; 1 tbsp sherry; 2 tbsp all-purpose flour; 2 quarts beef broth; 1 French baguette, cut into 1/2-inch thick slices; olive oil, or as needed; 6 slices Swiss cheese; 6 slices provolone cheese

Restaurant-Style French Onion Soup Is Easier Than You Think

Posted on December 26, 2019 by Laura in Weight Watchers

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