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BROWNIE BOMB BARS

BROWNIE BOMB BARS

I call these BOMB bars because it’s like a pure explosion of deliciousness with each bite- they are THAT good.
My friend Rebecca is bringing us these today and she comes up with the BEST recipes everyone goes crazy for!
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Ingredients Equipment Method

Ingredients
  

Bottom Layer

  • 1

    Box

    Brownie Mix (follow box instruction fully and for cooking times.)

  • 2

    Large

    Eggs

  • 1/4

    Vegetable Oil

  • 1/4

    Water

Middle layer

  • 1 (198 g)

    Jar

    Jet-Puffed Marshmallow Crème

Top Layer

  • 2

    Cups

    Semi-sweet chocolate chips

  • 1

    Cup

    Peanut Butter

  • 3

    Cups

    Rice Krispies

Equipment

  • Cooking Spray
  • Pan
  • Microwave
  • Microwavable Bowl

Method
 

  1. Spray a 9×13 pan with cooking spray.
  2. Bake Brownies as directed on box and let to fully cool.
  3. Spread Jet-Puffed Mallow Crème.
  4. Place Chocolate chips and peanut butter in a medium-sized microwave bowl and microwave until well blended stopping at 1-minute intervals.
  5. Once melted stir in Rice Krispies and spread evenly over mallow crème.
  6. Cover and chill for two hours before cutting into squares
  7. Yields 24-36 bars depending on how big you like your squares