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Recipe By: Adriander
“This is my grandpa’s famous family recipe that he guarded almost all my life, but it’s such a good treat I had to share it! Makes a great gift for friends, your kid’s teacher, co-workers, or anyone really!”
Ingredients
2 cups brown sugar
2 cups white sugar
1 cup milk
1 1/2 cups creamy peanut butter
1 tablespoon margarine
1 1/4 teaspoons vanilla extract
Directions
Mix brown and white sugar with the milk in large pot; bring mixture to a boil. Stir in peanut butter, reduce heat to medium, and bring the mixture back to boil (stirring constantly). Remove the pot from heat when a drop of the mixture forms a ball in a glass of cold water.
Stir margarine and vanilla into the mixture; stir vigorously until the fudge hardens. (Always stir in same direction.) Pour fudge onto buttered plates or waxed paper. Let cool and cut into 1-inch pieces.
Grandpa's BEST Peanut Butter Fudge
Equipment
- Pot
Ingredients
- 2 cups brown sugar
- 2 cups white sugar
- 1 cup milk
- 1 1/2 cups creamy peanut butter
- 1 tbsp margarine
- 1 1/4 tsp vanilla extract
Instructions
- Mix brown and white sugar with the milk in large pot; bring mixture to a boil. Stir in peanut butter, reduce heat to medium, and bring the mixture back to boil (stirring constantly). Remove the pot from heat when a drop of the mixture forms a ball in a glass of cold water.
- Stir margarine and vanilla into the mixture; stir vigorously until the fudge hardens. (Always stir in same direction.) Pour fudge onto buttered plates or waxed paper. Let cool and cut into 1-inch pieces.