Go Back
Easy Sausage Cheese Balls

Easy Sausage Cheese Balls

"These are great for appetizers or for breakfast! Sausage cheese balls may be frozen before or after baking."
Print Recipe Pin Recipe

Equipment

  • Oven
  • Bowl

Ingredients
  

  • 1 lb sausage
  • 4 cups shredded Cheddar cheese
  • 3 cups baking mix

Instructions
 

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a medium bowl, combine the sausage, cheese, and dry baking mix. Mix together, and shape mixture into walnut-sized balls. Place on a foil-lined cookie sheet.
  • Bake for 12 to 15 minutes. Serve hot.
Keyword Cheese Balls, Sausage Cheese Balls